Smoky Barbecue Sauce

Ingredients

  • 1 cup ketchup
  • 1/4 cup brown sugar, firmly packed
  • 2 tablespoons Smoky Barbecue Rub
  • 2 teaspoons vinegar

Directions

  1. Combine ingredients in (2-qt.) Saucepan. Bring to a boil, stirring constantly; remove from heat. 

  2. Reserve half of the sauce for serving. Brush remaining sauce over foods before baking or broiling. (For grilling, brush sauce over foods during last 10 minutes of cooking to prevent burning.)

Yield:

  • 1 1/3 cups sauce
    10  servings of 2 tbsp

Nutrients per serving:

Calories 40, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 12 g, Protein 0 g, Sodium 360 mg, Fiber 0 g

Related Products

Related Recipes