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Whipped Cream Maker
Ditch the store-bought toppings and make your own with the Whipped Cream Maker. With just three ingredients and 30 seconds, you can make your own flavored toppings for pie, sundaes, cakes, waffles, other baked goods, coffee, and hot cocoa. You can also make fresh, homemade butter and super-fluffy scrambled eggs.
Details
- 1-cup capacity to fill line; makes 2 cups of whipped cream.
- The pumping lid locks in place.
- Nonskid silicone base doubles as a storage lid.
- Dishwasher-safe.
- One-year guarantee.
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Use & Care
Use & Care
Use & Care
CLEANING
- Wash prior to first use; dishwasher-safe when placed away from heating element. Dishwash pieces separately by unscrewing Paddle from Rod.
USE
- Turn the lid counterclockwise and lift to remove.
- Pour heavy whipping cream into the Container to the bottom of the fill line. Do not exceed fill line.
- Add 1 tablespoon (15 mL) of powdered sugar.
- Replace the lid and rotate clockwise to secure.
- Pump the handle until contents reach the desired consistency.
- To store contents in the refrigerator, remove Plunger and place Flexible Lid/Nonslip Grip on Container.
GUARANTEE
- One-year guarantee for noncommercial use. Refer to sales receipt for detail.
GuaranteeUse & Care
CLEANING
- Wash prior to first use; dishwasher-safe when placed away from heating element. Dishwash pieces separately by unscrewing Paddle from Rod.
USE
- Turn the lid counterclockwise and lift to remove.
- Pour heavy whipping cream into the Container to the bottom of the fill line. Do not exceed fill line.
- Add 1 tablespoon (15 mL) of powdered sugar.
- Replace the lid and rotate clockwise to secure.
- Pump the handle until contents reach the desired consistency.
- To store contents in the refrigerator, remove Plunger and place Flexible Lid/Nonslip Grip on Container.
GUARANTEE
- One-year guarantee for noncommercial use. Refer to sales receipt for detail.
Guarantee
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